Sustainable LBCC

Stefan's trip reports to sustainability programs in the United States, Europe, and Costa Rica.

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  • Sustainable Food System Courses

Sustainable Food System Courses

Courses at Culinary Schools

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About This Blog

Many who heard about my plans for the leave I take from teaching at Linn-Benton Community College and Oregon State University have asked me to keep you up-to-date on my activities. In September I started to visit programs that focus on sustainable food systems and ecological agriculture. I will visit a wide variety of programs including hands-on farmer training programs and academic programs in green technologies that offer certificates, 2-year and 4-year degrees. My goal is to learn as much as possible from these visits and to integrate what I learned into a long term vision for the Horticulture and Agriculture programs at Linn-Benton Community College. Enjoy and let me know if you have any questions.

Blog Archive

  • ▼  2010 (15)
    • ▼  September (4)
      • CASFS - UC Santa Cruz
      • LifeLab - UC Santa Cruz
      • Horticulture at Cabrillo College
      • Evergreen College - CELL
    • ►  October (6)
    • ►  November (2)
    • ►  December (3)
  • ►  2011 (2)
    • ►  July (2)

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Stefan Seiter
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